Boondocks IS a deep show that has goofy cartoon moments;
South Park is a goofy cartoon show that has deep moments. I didn't realize
Boondocks was still on. I watched a couple of the early episodes and thought it was really well done, but I'm too white to understand at least a third of it.
Do you mean "donut" as opposed to "doughnut" or you just don't like donuts?
The former. Dunkin' Donuts gets away with it for various reasons, but it's a privilege, not a right.
I'm fairly picky about doughnuts, though. I don't hate Krispy Kreme like some people do, but I don't like their doughnuts. Too insubstantial, and the glazing is like syrup. I always feel like I'm eating a wet, half-cooked drippy mess. Ugh.
And would you really punch someone in the throat?
Under the right conditions, I would and have, although I'm somewhere between Awfully Slow To Violence and Chickenshit. I lost a lot of fights when I was a kid, and I've always hated getting hit. (Weird, I know.) But if it's on, my feeling is . . . if you find yourself in a fair fight, you didn't plan well enough. I once won a there's-only-one-rule-to-Mercy game by hitting the other guy in the face with my elbow when he went from 'friendly game' to 'physical domination is my reason for living'. (The "one rule" he stipulated was really two rules in one sentence: You can't use your other arm, and it's over when someone says 'Mercy'.)
I issue WAY more threats than critical hits. To me, that just makes sense. I am leery of people who throw a punch without a threat display. Unless it's a really important fight for you to win, that's just begging to be culled from the herd. But, then, I'm also really leery of people who make frequent use of excessive threat displays. I was a small kid with a smart mouth, so I know the difference between talking and bullying.
And doughnuts. Man, there are only two Dunkin' Doughnuts around here, and they're both an embarrassment to the corporate name.
Hey, are the Psycho Donuts doughnuts actually good? Making good doughnuts without trans-fats is like the holy grail of fat-fried dough products. Dunkin' Donuts spent millions trying to find a good technique.
